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Our Magazine
Summer 2026
July 7, 2026
The Summer 2026 issue of Food & Travel Magazine, featuring celebrated chef Charlie Palmer on the cover, is a vibrant celebration of seasonal dining and unforgettable travel. Inside, readers will discover exceptional restaurants, inspiring chefs, distinctive destinations, including Ocean County, and memorable experiences designed to make the most of summer.
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Top Summer Vacation Spot
California
Pacific light, desert silence, and cities that set the tempo for the world.
California is less a single destination than a continent compressed into one long coastline—vineyards that behave like Europe, Sierra granite that behaves like the Alps, and a Central Valley that feeds imagination as much as it feeds tables. The state rewards slow planning and fast pivots: mornings can…
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Budget Travel
Discover Tennessee: Sounds Perfect!
Reconnect with nature. Set out on a culinary tour. See your favorite artists perform at a summer festival or live show. As temperatures heat up, here are some of the top things to do in Tennessee.…
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Chef of the Month
Gordon Ramsay
Gordon James Ramsay ( RAM-zee; born (1966-11-08)8 November 1966) is a British celebrity chef, restaurateur, television presenter, and writer. His restaurant group, Gordon Ramsay Restaurants, was founded in 1997 and has been awarded 17 Michelin stars overall and currently holds eight. His…
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